Brownie Peanut Brittle and Caramel
512kcal
| TYPICAL VALUES | Per 100g | Per Each | % RI* Per Each |
|
|---|---|---|---|---|
| Energy | 2142kJ 512kcal |
2142kJ 512kcal |
25.5% | |
| Fat | 0.0g | 0.0g | 0% | |
| of which Saturates | 0.0g | 0.0g | 0% | |
| Carbohydrate | 0.0g | 0.0g | 0% | |
| of which Sugars | 0.0g | 0.0g | 0% | |
| Fibre | 0.0g | 0.0g | 0% | |
| Protein | 0.0g | 0.0g | 0% | |
| Salt | 0.0g | 0.0g | 0% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Brownie Peanut Brittle and Caramel [Golden caster sugar, Dark couverture chocolate (Cocoa mass 43.0%; sugar 43.0%; cocoa butter 13.0%; emulsifier: soya lecithin <1%; natural vanilla flavouring <1% (may contain milk)), Unsalted Butter (milk), eggs, Alkalised cocoa powder 5kg (cocoa powder, acidity regulator (potassium carbonate)), Organic Cake and Pastry Flour (organic white wheat flour (with added Calcium Carbonate*, Nicotinamide*, Iron* and Thiamine*) *not organic), Smooth Peanut Butter (peanuts 100%), Salted Caramel (Butter (milk), golden cater sugar, double cream (milk), sea salt), Peanut brittle (roasted peanuts [peanuts, sunflower oil, salt], golden caster sugar, water).] |