Tebay Services Kitchen
Allergens and Nutritional Information
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Banoffee Cheesecake



Each Each contains
Energy
767kJ
183kcal
9.13%
Fat
0.0g
0%
Saturates
0.0g
0%
Sugars
0.0g
0%
Salt
0.0g
0%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 808kJ / 193kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Each % RI*
Per Each
Energy 808kJ
193kcal
767kJ
183kcal
9.13%
Fat 0.0g 0.0g 0%
of which Saturates 0.0g 0.0g 0%
Carbohydrate 0.0g 0.0g 0%
of which Sugars 0.0g 0.0g 0%
Fibre 0.0g 0.0g 0%
Protein 0.0g 0.0g 0%
Salt 0.0g 0.0g 0%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Banoffee Cheesecake [White Base Mix (92.5%) [Milk, Sugar, Cream (Milk), S M P (Milk), Dextrose, Glucose, Stabiliser [Emulsifier E471, Thickeners Tara Gum, Sodium Alginate, Guar Gum, Flavourings Maltodextrin], CHEESECAKE POWDER [Quark Cheese (Milk) Powder, Dextrose, Skimmed Milk Powder, Acidifier: Citric Acid, Flavours], Banoffee Variegate [Sugar, Glucose Syrup, Froz Bananas (16 %), Water, Sweetened Condensed Milk, Caramelized Sugar (3%), Natural Flavourings, Thickeners: Agar Agar And Pectin , Acidifier: Malic Acid, Preservatives: Potassi Sorbate, Flavourings], BISCUIT CRUMB [Soft Wheat Flour, Sugar, Vegetable Fats (Sunflower), Soft Wheat Bran, Glucose Syrup, Raising Agent (sodium Bicarbonate), Skimmed Milk Powder, Egg Yolk Powder, Flavouring]]