Banoffee Cheesecake Kimis Gelato
183kcal
| TYPICAL VALUES | Per 100g | Per Each | % RI* Per Each |
|
|---|---|---|---|---|
| Energy | 808kJ 193kcal |
767kJ 183kcal |
9.13% | |
| Fat | 8.3g | 7.9g | 11.26% | |
| of which Saturates | 5.3g | 5.0g | 25.18% | |
| Carbohydrate | 26g | 25g | 9.5% | |
| of which Sugars | 25g | 24g | 26.39% | |
| Fibre | 0g | 0g | 0% | |
| Protein | 3g | 3g | 6.46% | |
| Salt | 0.15g | 0.14g | 2.38% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Banoffee Cheesecake Kimis Gelato [White Base Mix (92.5%) [Milk, Sugar, Cream (Milk), S M P (Milk), Dextrose, Glucose, Stabiliser [Emulsifier E471, Thickeners Tara Gum, Sodium Alginate, Guar Gum, Flavourings], Maltodextrin], CHEESECAKE POWDER [Quark Cheese (Milk) Powder, Dextrose, Skimmed Milk Powder, Acidifier: Citric Acid, Flavours], Banoffee Variegate [Sugar, Glucose Syrup, Frozen Bananas (16 %), Water, Sweetened Condensed Milk, Caramelized Sugar (3%), Natural Flavourings, Thickeners: Agar Agar And Pectin , Acidifier: Malic Acid, Preservatives: Potassium Sorbate, Flavourings], BISCUIT CRUMB [Soft Wheat Flour, Sugar, Vegetable Fats (Sunflower), Soft Wheat Bran, Glucose Syrup, Raising Agent (sodium Bicarbonate), Skimmed Milk Powder, Egg Yolk Powder, Flavouring]] |