Festive Danish
830kcal
TYPICAL VALUES | Per 100g | Per each | % RI* Per each |
|
---|---|---|---|---|
Energy | 1448kJ 346kcal |
3474kJ 830kcal |
41.36% | |
Fat | 0.0g | 0.0g | 0% | |
of which Saturates | 0.0g | 0.0g | 0% | |
Carbohydrate | 0.0g | 0.0g | 0% | |
of which Sugars | 0.0g | 0.0g | 0% | |
Fibre | 0.0g | 0.0g | 0% | |
Protein | 0.0g | 0.0g | 0% | |
Salt | 0.0g | 0.0g | 0% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Festive Danish [WHEAT Flour (with Added Calcium, Iron, Niacin,Thiamin), Margarine (Vegetable Oils [sustainable palm & Rape], Water, Salt, Citric Acid E330, Emulsifier E471, Antioxidant E306, Ascorbyl Palmitate E304i, Flavouring, Colour E160a), Water, Sultanas (SULPHITES), Sunflower Oil, Currants (SULPHITES), Apricot (SULPHITES), Cranberries, EGG, Butter (MILK), Macaroona (sugar, Almonds (NUTS), Dried EGG White), Sugar, Yeast, Water, Salt, Cinnamon), White Chocolate (Sugar, Cocoa Butter, MILK Powder, SOYA Lecithin E322), Apricot Jel(Sugar; Water; Apricot Puree (10%); Glucose Fructose Syrup; Acidity Regulator: Citric Acid ( E 330), Potassium Citrates (E 332); Gelling Agent: Pectins ( E 440) (SULPHITES), Royal Icing (Icing Sugar, Water, Dried EGG White, Sugar, Starch [potato], Stabiliser E405, Citric Acid), Natural Colours] |