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Allergens and Nutritional Information
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Pain au Chocolat sb



Each each contains
Energy
966kJ
231kcal
11.51%
Fat
0.0g
0%
Saturates
0.0g
0%
Sugars
0.0g
0%
Salt
0.0g
0%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1381kJ / 330kcal
Nutritional Information
TYPICAL VALUES Per 100g Per each % RI*
Per each
Energy 1381kJ
330kcal
966kJ
231kcal
11.51%
Fat 0.0g 0.0g 0%
of which Saturates 0.0g 0.0g 0%
Carbohydrate 0.0g 0.0g 0%
of which Sugars 0.0g 0.0g 0%
Fibre 0.0g 0.0g 0%
Protein 0.0g 0.0g 0%
Salt 0.0g 0.0g 0%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Pain au Chocolat sb [Croissant Flour [Flour (Wheat): Wheat Flour, Sugar, Wheat Gluten, Salt, Emulsifier E472e, Flour Treatment Agent E300, Enzymes (a Amylase, Xylanase) ], Water, Butter [Butter (Milk), Salt], Baker's Yeast, Dark Chocolate [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soy Lecithin (E322)), Natural Vanilla Flavouring ], Eggs, Semi Skimmed Milk]
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