Westmorland Cutting Pie
384kcal
TYPICAL VALUES | Per 100g | Per each | % RI* Per each |
|
---|---|---|---|---|
Energy | 1146kJ 274kcal |
1605kJ 384kcal |
19.11% | |
Fat | 0.0g | 0.0g | 0% | |
of which Saturates | 0.0g | 0.0g | 0% | |
Carbohydrate | 0.0g | 0.0g | 0% | |
of which Sugars | 0.0g | 0.0g | 0% | |
Fibre | 0.0g | 0.0g | 0% | |
Protein | 0.0g | 0.0g | 0% | |
Salt | 0.0g | 0.0g | 0% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Westmorland Cutting Pie [Cumberland sausage meat (pork 80%, rusk (WHEAT) salt, WHEAT FLOUR (with calcium carbonate, iron, niacin & thiamin) spices, herbs, sugar, preservatives E221 (SULPHITES) yeast extract, natural flavorings, water, PASTRY (WHEAT FLOUR, calcium carbonate, niacin (B3) iron, thiamin (B1), lard, icing sugar, salt, water,) WENSLEYDALE CHEESE (MILK), chutney (acetic acid, demerara sugar, onions, dates ,prunes, salt, ginger puree, allspice, MILK] |