Pecan Caramel Shortbread
463kcal
TYPICAL VALUES | Per 100g | Per each | % RI* Per each |
|
---|---|---|---|---|
Energy | 1937kJ 463kcal |
1937kJ 463kcal |
23.06% | |
Fat | 25g | 25g | 35.71% | |
of which Saturates | 13g | 13g | 64.5% | |
Carbohydrate | 57g | 57g | 22.08% | |
of which Sugars | 37g | 37g | 40.78% | |
Fibre | 0g | 0g | 0% | |
Protein | 4g | 4g | 8.4% | |
Salt | <0.01g | <0.01g | 0% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Pecan Caramel Shortbread [Caramel (43%) (Sweetened Condensed Skimmed Milk, Glucose Syrup (Sulphites), Invert Sugar Syrup, Palm Oil, Butter (Milk), Sugar, Water, Emulsifier: Mono- And Di-Glycerides Of Fatty Acids, Stabilizer: Pectin, Salt, Natural Flavoring), Wheat flour contains Gluten (with Wheat flour, Calcium Carbonate, Iron, Niacin, Thiamin), Butter (Cream (Milk), Salt), Sugar, Pecan Nuts (5%), Water, Maize Starch, Dark Chocolate (1.5%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin; Natural Vanilla Flavoring).] |