Hazelnut Crunch Opera
426kcal
TYPICAL VALUES | Per 100g | Per Each | % RI* Per Each |
|
---|---|---|---|---|
Energy | 1781kJ 426kcal |
1781kJ 426kcal |
21.21% | |
Fat | 0.0g | 0.0g | 0% | |
of which Saturates | 0.0g | 0.0g | 0% | |
Carbohydrate | 0.0g | 0.0g | 0% | |
of which Sugars | 0.0g | 0.0g | 0% | |
Fibre | 0.0g | 0.0g | 0% | |
Protein | 0.0g | 0.0g | 0% | |
Salt | 0.0g | 0.0g | 0% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Hazelnut Crunch Opera [Egg White, Icing Sugar, Hazelnuts (NUT), Caster Sugar, Water Still, Egg Yolk, Whipping Cream (MILK), Praline Hazelnuts (NUT), Milk Powder (Skimmed Milk Powder (53%), Vegetable Oil (Coconut), Whey Powder (Milk), Dried Glucose Syrup, Sugar, Milk Protein, Acidity Regulator E340(b), Emulsifier E471, Vitamin D.*Contains No Animal Rennet), Pastry Cream (Sugar, Modified Starches (Potatoes And Corn), Dextrose, Firming Agents (Disodium Phosphate (E339ii), Tetrasodium Diphosphate (E450iii), Calcium Sulfate (E516)), Natural Flavorings, Bourbon Vanilla Extract, Gelling Agent (Sodium Alginate (E401)), Anti-Caking Agent (Calcium Carbonate (E170)), Color (Beta-Carotene From Blakeslea Trispora (E160a(iii))), Exhausted Vanilla Seeds), Unsalted Butter (Milk), 82% Fat Min.), Leaf Gelatin (Pork Gelatin), Vanilla seeds, Dark Chocolate (Cocoa Mass, Sugar, Fat Reduced Cocoa Powder, Emulsifier: Soya Lecithin, Natural Vanilla Flavoring.), Sea Salt, Glazing (Glucose Syrup, Water, Sugar, Gelling Agent (Agar (E406),Pectin (E440)), Acid (Citric Acid (E330)), Preservative (Potassium Sorbate (E202))), Cocoa Butter, Water, Cocoa Powder, Olive Oil.] |