Cookie Dough Brownie
0.0kcal
TYPICAL VALUES | Per 100g | Per each | % RI* Per each |
|
---|---|---|---|---|
Energy | 0.0kJ 0.0kcal |
0.0kJ 0.0kcal |
0% | |
Fat | 0.0g | 0.0g | 0% | |
of which Saturates | 0.0g | 0.0g | 0% | |
Carbohydrate | 0.0g | 0.0g | 0% | |
of which Sugars | 0.0g | 0.0g | 0% | |
Fibre | 0.0g | 0.0g | 0% | |
Protein | 0.0g | 0.0g | 0% | |
Salt | 0.0g | 0.0g | 0% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Cookie Dough Brownie [Golden caster sugar, dark couverture chocolate: minimum cocoa 54.5% (cocoa mass sugar, cocoa butter, emulsifier; soya lecithin (soy), natural vanilla flavouring), unsalted butter (milk), eggs, cocoa powder alkalised, organic plain flour (wheat; may contain traces of sesame).Milk chocolate chunks ([minimum cocoa: 25.8% minimum milk solids: 19.4%] Sugar, whole milk powder, cocoa butter, cocoa mass, emulsifier: soya lecithin (soy) natural vanilla flavouring), light soft brown sugar, baking powder (Wheat flour [Wheat flour, calcium carbonate, iron, niacin, thiamine], raising agents [sodium acid pyrophosphate, sodium bicarbonate]), vanilla extract (water, ethanol [35%], sugar, vanilla bean extract), salt, milk chocolate buttons; minimum cocoa 34% (sugar, cocoa butter, whole milk powder, cocoa mass, soy lecithin E332, natural vanilla flavouring).] |