Scrumpy Scotch Egg
342kcal
| TYPICAL VALUES | Per 100g | Per each | % RI* Per each |
|
|---|---|---|---|---|
| Energy | 803kJ 192kcal |
1430kJ 342kcal |
17.02% | |
| Fat | 0.0g | 0.0g | 0% | |
| of which Saturates | 0.0g | 0.0g | 0% | |
| Carbohydrate | 0.0g | 0.0g | 0% | |
| of which Sugars | 0.0g | 0.0g | 0% | |
| Fibre | 0.0g | 0.0g | 0% | |
| Protein | 0.0g | 0.0g | 0% | |
| Salt | 0.0g | 0.0g | 0% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Scrumpy Scotch Egg [Pork (67%), Bread rusk (WHEAT Flour (Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Salt (contains E535 anticaking agent), Yeast). SOYA, Seasoning (Salt, Spices (White Pepper, Mace, Nutmeg), PRESERVATIVE: Sodium Sulphite (E221), Water (100%), apples (0.02%), Fresh Crumbed Bread [WHEAT flour, emulsifier (E471),( E472e,) flour improver (E300)] (0.02%), onion (0.02%), sage (0.002%), Hard boiled free range EGG (0.001%), salt (0.0003%), black pepper (0.0001%), Refined Rapeseed Oil, antifoaming agent (E900)] |