Ploughmans Scotch Egg
417kcal
TYPICAL VALUES | Per 100g | Per each | % RI* Per each |
|
---|---|---|---|---|
Energy | 979kJ 234kcal |
1743kJ 417kcal |
20.75% | |
Fat | 0.0g | 0.0g | 0% | |
of which Saturates | 0.0g | 0.0g | 0% | |
Carbohydrate | 0.0g | 0.0g | 0% | |
of which Sugars | 0.0g | 0.0g | 0% | |
Fibre | 0.0g | 0.0g | 0% | |
Protein | 0.0g | 0.0g | 0% | |
Salt | 0.0g | 0.0g | 0% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ploughmans Scotch Egg [Pork Sausagemeat [pork (minimum 75%), rusk wheatflour, salt, raising agent), pork fat,water, soya, seasoning (salt, wheat flour with calcium, iron, niacin, thiamin), sugar, preservative (E221), sodium sulphite, stabilisers, diphosphates (E450), dextrose, yeast extract, antioxidant (E300),spice extracts, herb extract)] (40%), Hard boiled large free range egg (30%), mature grated cheddar cheese milk(10%), Apple, Onions, Malt Vinegar barley, Brown Sugar, Sultanas, Raisins, Garlic and Spices., fresh crumbed bread wheat flour, emulsifier (E471),( E472e,) flour improver (E300)] (5%), Refined Rapeseed Oil, antifoaming agent (E900)] |