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Millie Gluten Free Scotch Egg



Each each contains
Energy
1400kJ
335kcal
16.67%
Fat
0.0g
0%
Saturates
0.0g
0%
Sugars
0.0g
0%
Salt
0.0g
0%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 787kJ / 188kcal
Nutritional Information
TYPICAL VALUES Per 100g Per each % RI*
Per each
Energy 787kJ
188kcal
1400kJ
335kcal
16.67%
Fat 0.0g 0.0g 0%
of which Saturates 0.0g 0.0g 0%
Carbohydrate 0.0g 0.0g 0%
of which Sugars 0.0g 0.0g 0%
Fibre 0.0g 0.0g 0%
Protein 0.0g 0.0g 0%
Salt 0.0g 0.0g 0%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Millie Gluten Free Scotch Egg [75% Pork Meat, Water, Gluten Free Mix (Gluten Free Crumb (Rice Flour, Dextrose, Vegetable Fibre, Salt, Processing Aid E471, Caramelised Sugar Syrup, Paprika Extract), Potato Starch, Dextrose, Salt, Spices (White Pepper, Coriander, Nutmeg), Yeast Extract, Emulsifier (E451), Preservative: Sodium Sulphite, Herbs (Sage), Spice Extract, Antioxidant E300). (50%), Hard boiled large free range egg (20%), apples (10%), onion (7%), Gluten Free Crumb [Rice Flour, Water, Dextrose Monohydrate, Vegetable Fibre, Salt (contains (E535) anticaking agent), (E471) Processing Aid, Caramelised Sugar Syrup, Paprika Extract] (5%), Buckwheat (1%), Millet flakes (1%), brown rice flakes (1%), Refined Rapeseed Oil, antifoaming agent (E900), salt (0.1%), black pepper (0.05%)]