Chocolate & Hazelnut Cake
332kcal
| TYPICAL VALUES | Per 100g | Per each | % RI* Per each |
|
|---|---|---|---|---|
| Energy | 1389kJ 332kcal |
1389kJ 332kcal |
16.54% | |
| Fat | 0.0g | 0.0g | 0% | |
| of which Saturates | 0.0g | 0.0g | 0% | |
| Carbohydrate | 0.0g | 0.0g | 0% | |
| of which Sugars | 0.0g | 0.0g | 0% | |
| Fibre | 0.0g | 0.0g | 0% | |
| Protein | 0.0g | 0.0g | 0% | |
| Salt | 0.0g | 0.0g | 0% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Chocolate & Hazelnut Cake [Wheat flour contains Gluten (with Wheat flour, Calcium Carbonate, Iron, Niacin, Thiamin), Almond Milk (Water, Almond, Tri-Calcium Phosphate, Sea Salt, Stabilizers: Locust Bean Gum, Gellan Gum; Emulsifier: Sunflower Lecithin; Vitamins (B2, B12, E, D2)), Coconut Milk (Coconut Extract, Water, Stabilizers: Guar Gum; Carboxymethyl Cellulose, Emulsifier: Polysorbate, Acidity Regulator: Citric Acid)), Brown Sugar (Sugar, Cane Molasses), Dark Chocolate (10%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin; Natural Vanilla Flavoring), Rapeseed Oil, Cocoa Powder (6%), Hazelnuts (5%), Golden Syrup (Invert Sugar Syrup), Water, Baking Powder (Raising Agents: Sodium Carbonate, Sodium Diphosphate; Wheat flour contains Gluten (with Wheat flour, Calcium Carbonate, Iron, Niacin, Thiamin)), Vanilla Flavoring, Salt.] |