Lentil & Bacon Soup
416kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 774kJ 185kcal |
1742kJ 416kcal |
20.74% | |
Fat | 5.6g | 13g | 17.87% | |
of which Saturates | 1.8g | 4.1g | 20.27% | |
Carbohydrate | 18g | 40g | 15.38% | |
of which Sugars | 2.7g | 6.1g | 6.78% | |
Fibre | 1g | 3g | 10.94% | |
Protein | 16g | 36g | 71.26% | |
Salt | <0.01g | <0.01g | 0% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Smoked Bacon, Red Lentils [Dried Red Split Lentils], Onion, Plum Tomatoes [Tomato, Tomato juice concentrate, Citric acid], Split Peas Yellow [Yellow Split Peas.], Carrots, Extra Virgin Rapeseed Oil, Salt [Salt, Anti-caking Agent: E535.], Garlic Puree, White Pepper [Ground white pepper] |