Tebay Services Kitchen
Allergens and Nutritional Information
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Sticky Toffee Pudding



Each Ptn contains
Energy
864kJ
207kcal
10.29%
Fat
3.9g
5.53%
Saturates
2.2g
11.05%
Sugars
26g
28.34%
Salt
0.77g
12.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1462kJ / 350kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1462kJ
350kcal
864kJ
207kcal
10.29%
Fat 6.5g 3.9g 5.53%
of which Saturates 3.7g 2.2g 11.05%
Carbohydrate 67g 40g 15.34%
of which Sugars 43g 26g 28.34%
Fibre 2g 1g 3.63%
Protein 6g 3g 6.96%
Salt 1.3g 0.77g 12.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Wheat Flour [(WHEAT, Calcium Carbonate, Iron, Niacin, Thiamin),], Dates Chopped [Dates (97%), Rice Flour.], Sugar, Egg [EGGS], Salted Butter [(MILK), Salt (1.7%)], Baking Powder [WHEAT Raising Agents (Diphosphates,Sodium Carbonates)), Maize Starch Mono Calcium, Phosphate, Organic Corn Starch, Sodium Bicarbonate.], Bicarbonate of Soda [Raising Agent (Sodium Carbonate)]