Tebay Services Kitchen
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Bombay Chickpea & Spinach Pie



Each each contains
Energy
1842kJ
440kcal
21.93%
Fat
19g
27.66%
Saturates
9.5g
47.35%
Sugars
4.0g
4.4%
Salt
0.41g
6.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1009kJ / 241kcal
Nutritional Information
TYPICAL VALUES Per 100g Per each % RI*
Per each
Energy 1009kJ
241kcal
1842kJ
440kcal
21.93%
Fat 11g 19g 27.66%
of which Saturates 5.2g 9.5g 47.35%
Carbohydrate 31g 57g 22.11%
of which Sugars 2.2g 4.0g 4.4%
Fibre 2g 4g 11.67%
Protein 5g 10g 19.82%
Salt 0.22g 0.41g 6.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Bombay Chickpea & Spinach Pie Filling [Chick Peas [Chick peas, water, antioxidant: ascorbic acid], Plum Tomatoes [Tomato, Tomato juice concentrate, Citric acid], Red Onions, Sweet Potato, Red Pepper, Spinach, Carrots, Tamarind Paste, Cornflour [Maize Starch], Tomato Puree [Tomatoes (99.5%), salt.], Extra Virgin Rapeseed Oil, Salt [Salt, Anti-caking Agent: E535.], Garlic Puree, Chillies [Red chilli 100%], Ginger Puree, Ground Cumin, Ground Coriander [Coriander], Black Pepper [Black Pepper (100%)], Cloves, Fennel Seeds, Cardamon Pods, Celery [Celery]], Vegan Butter Pie Pastry [Flour [Cereals containing Gluten,WheatWHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: (Mono Calcium Phosphate, Sodium Bicarbonate).], Vegan Butter [Shea butter, water, coconut oil, rapeseed oil, salt, carrot juice, emulslifer (lecithine), lemon juice, natural flavour], Salt [Salt, Anti-caking Agent: E535.]], Soya Milk [Water, Hulled SOYA beans (8.7%), Acidity regulators (Dipotassium phosphate, Monopotassium phosphate), Calcium (Calcium carbonate), Flavourings, Sea salt, Stabiliser (Gellan gum), Vitamins (Riboflavin (B2), B12, D2)], Oat Milk [Water, Coconut Cream (1%), Sea Salt]