Tebay Services Kitchen
Allergens and Nutritional Information
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Eccles Cake



Each each contains
Energy
2056kJ
491kcal
24.48%
Fat
24g
33.7%
Saturates
15g
75.3%
Sugars
43g
47.78%
Salt
0.83g
13.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1569kJ / 375kcal
Nutritional Information
TYPICAL VALUES Per 100g Per each % RI*
Per each
Energy 1569kJ
375kcal
2056kJ
491kcal
24.48%
Fat 18g 24g 33.7%
of which Saturates 11g 15g 75.3%
Carbohydrate 48g 63g 24.15%
of which Sugars 33g 43g 47.78%
Fibre 1g 1g 3.13%
Protein 4g 5g 10.46%
Salt 0.63g 0.83g 13.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Eccles Cake Filling [Currants [Currants (99%), Sunflower Oil.], Brown Sugar [Cane Sugar, Cane Molasses], Unsalted Butter [Cream Milk], Orange, All Spice Ground, Ground Nutmeg [Ground Nutmeg]], Puff Pastry [Cereals containing Gluten,Eggs,Milk,Wheat Wheat Flour, Butter, Water, Egg Yolk and Sea Salt.], Egg Whites [Eggs], Demerara Sugar [Demerara Sugar]