Tebay Services Kitchen
Allergens and Nutritional Information
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Fruit Scone



Each each contains
Energy
1709kJ
408kcal
20.34%
Fat
12g
17.1%
Saturates
4.6g
22.95%
Sugars
21g
23.31%
Salt
0.92g
15.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1356kJ / 324kcal
Nutritional Information
TYPICAL VALUES Per 100g Per each % RI*
Per each
Energy 1356kJ
324kcal
1709kJ
408kcal
20.34%
Fat 9.5g 12g 17.1%
of which Saturates 3.6g 4.6g 22.95%
Carbohydrate 57g 72g 27.67%
of which Sugars 17g 21g 23.31%
Fibre 2g 2g 7.83%
Protein 6g 8g 15.34%
Salt 0.73g 0.92g 15.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Self Raising Flour [Cereals containing Gluten,Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamine (B1)].], Sultanas [Sultanas (99.5%), Vegetable oils (sunflower; cottonseed)], Butter [57% Butter (milk), 30% rapeseed oil , water, 1.8 % salt], Milk [Cows MILK], Egg [Eggs], Caster Sugar, Earl Grey Tea, Baking Powder [Cereals containing Gluten, Wheat Raising agents (E 450 (diphosphates), E 500 (sodium carbonates)), maize starch Mono calcium, phosphate, organic corn starch, sodium bicarbonate.], Salt [Salt, Anti-caking Agent E535.]