Tzatziki
14kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 167kJ 40kcal |
58kJ 14kcal |
0.69% | |
Fat | 1.6g | 0.6g | 0.8% | |
of which Saturates | 0.3g | <0.1g | 0.45% | |
Carbohydrate | 2g | 1g | 0.31% | |
of which Sugars | 1.8g | 0.6g | 0.69% | |
Fibre | 1g | 0g | 0.97% | |
Protein | 3g | 1g | 2.12% | |
Salt | <0.01g | <0.01g | 0% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Tzatziki [Soya Yoghurt [SOYA base (Water, Hulled SOYA beans (10.7%)), Sugar, Calcium (Tri-calciumcitrate), Stabiliser (Pectins), Acidity regulators (Sodium citrates, Citric acid), Flavouring, Sea salt, Antioxidants (Tocopherol-rich extract, Fatty acid esters of ascorbic acid), Vitamins (B12, D2), Yogurt cultures (S. thermophilus, L. bulgaricus)], Cucumber, Fresh Mint, Fresh Lemon Juice] |