Childs Mac and Cheese Only
Each Ptn contains
Energy
801kJ
192kcal
192kcal
9.54%
Fat
10.0g
14.27%
Saturates
6.1g
30.45%
Sugars
2.9g
3.27%
Salt
0.17g
2.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 942kJ / 225kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 942kJ 225kcal |
801kJ 192kcal |
9.54% | |
| Fat | 12g | 10.0g | 14.27% | |
| of which Saturates | 7.2g | 6.1g | 30.45% | |
| Carbohydrate | 21g | 18g | 6.95% | |
| of which Sugars | 3.5g | 2.9g | 3.27% | |
| Fibre | 1g | 1g | 2.63% | |
| Protein | 8g | 7g | 14.42% | |
| Salt | 0.20g | 0.17g | 2.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Mac and Cheese Only [Lasagne Filling [Semi Skimmed Milk [Cows MILK], Flour [Cereals containing Gluten,WheatWHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: (Mono Calcium Phosphate, Sodium Bicarbonate).], Salted Butter [Cream (MILK), Salt], Cheese Parmesan Vegetarian Grated [Vegetarian Hard Cheese (MILK), Preservative: Lysozyme (EGG).Made with unpasteurised and pasteurised cow’s milk], Salt [Salt, Anti-caking Agent: E535.], White Pepper [Ground white pepper]], Pasta Macaroni [Durum WHEAT semolina.], Mature Cheddar Cheese [Cheddar Cheese (MILK), Anti-caking Agent (Potato Starch).], Double Cream [Milk], Semi Skimmed Milk [Cows MILK], Jewish Rye Cob [Cereals containing Gluten,Wheat,Rye], Yeast Flakes [Nutritional yeast (saccharomyces cerevisiae inactive), thiamine (b1), riboflavin (b2), niacin (b3), pantothenic acid (b5), pyridoxine (b6), biotin (b7), folic acid (b9), cyanocobalamin (b12), zinc sulfate.], Parsley [parsley], English Mustard [Mustard Flour (39%), Water, Cider Vinegar, Sea Salt, Concentrated Lemon Juice, Raw Cane Sugar, Turmeric.], Salt [Salt, Anti-caking Agent: E535.], Black Pepper [Black Pepper (100%)]] |