Green Leaf Salad
29kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 349kJ 83kcal |
123kJ 29kcal |
1.46% | |
| Fat | 7.8g | 2.7g | 3.92% | |
| of which Saturates | 0.5g | 0.2g | 0.91% | |
| Carbohydrate | 2g | 1g | 0.33% | |
| of which Sugars | 0.7g | <0.5g | 0.27% | |
| Fibre | 1g | 0g | 1.55% | |
| Protein | 1g | 0g | 0.62% | |
| Salt | 0.08g | 0.03g | 0.47% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Mixed Lettuce Leaves [A seasonal mix of red and green baby leaves which can include at least four of the following: Mizuna, Red Mizuna, Wild Rocket, mustard leaves, Spinach, Red Chard, Bull’s Blood, Red Oakleaf and Red Batavia in varying proportions.], Cucumber, Lemon Dressing [Rapeseed Oil, Lemon Juice, Sea Salt [Salt], Black Pepper], Spring Onion |