Ratatouille
27kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 134kJ 32kcal |
114kJ 27kcal |
1.35% | |
Fat | 3.2g | 2.7g | 3.84% | |
of which Saturates | 0.2g | 0.2g | 0.9% | |
Carbohydrate | 1g | 1g | 0.23% | |
of which Sugars | 0.6g | 0.5g | 0.57% | |
Fibre | 0g | 0g | 0.42% | |
Protein | 0g | 0g | 0.36% | |
Salt | <0.01g | <0.01g | 0% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ratatouille Vegetable Mix, Ratatouille Sauce Mix [Plum Tomatoes [Tomato, Tomato juice concentrate, Citric acid], Passata [Tomatoes, salt, acidity regulator: citric acid.], Onion, Tomato Puree [Tomatoes (99.5%), salt.], Fresh Basil, Garlic Puree, Salt [Salt, Anti-caking Agent: E535.], Black Pepper [Black Pepper (100%)]], Extra Virgin Rapeseed Oil, Salt [Salt, Anti-caking Agent: E535.], Black Pepper [Black Pepper (100%)] |