Tebay Services Kitchen
Allergens and Nutritional Information
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Seasonal Frittata



Each Ptn contains
Energy
2268kJ
542kcal
27%
Fat
49g
70.69%
Saturates
27g
134.8%
Sugars
3.5g
3.87%
Salt
0.88g
14.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1084kJ / 259kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1084kJ
259kcal
2268kJ
542kcal
27%
Fat 24g 49g 70.69%
of which Saturates 13g 27g 134.8%
Carbohydrate 3g 7g 2.7%
of which Sugars 1.7g 3.5g 3.87%
Fibre 0g 1g 2.37%
Protein 9g 18g 36.42%
Salt 0.42g 0.88g 14.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Free Range Egg [EggFree Range Eggs], Double Cream [Milk], Goats Cheese [Goats Milk, Salt, Starter Culture, Rennet], Potatoes, Roasted Red Onions [Red Onion, Extra Virgin Rapeseed Oil, Balsamic Vinegar [Sulphur Dioxide and Sulphites Wine Vinegar [wine, antioxidant potassium, grape must concentrate, colouring agent: caramel E150d], Garlic, Salt [Salt, Anti-caking Agent: E535.], Black Pepper [Black Pepper (100%)]], Free Range Egg Yolk [Eggs], Baby Spinach, Salt [Salt, Anti-caking Agent: E535.], Black Pepper [Black Pepper (100%)], Fresh Mint