Ham & Cheese Croissant
657kcal
| TYPICAL VALUES | Per 100g | Per each | % RI* Per each |
|
|---|---|---|---|---|
| Energy | 1199kJ 287kcal |
2749kJ 657kcal |
32.72% | |
| Fat | 17g | 39g | 56.36% | |
| of which Saturates | 10g | 23g | 115.25% | |
| Carbohydrate | 22g | 50g | 19.12% | |
| of which Sugars | 3.4g | 7.8g | 8.62% | |
| Fibre | 0g | 0g | 0.53% | |
| Protein | 12g | 27g | 53.64% | |
| Salt | 0.71g | 1.6g | 27.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Handmade Croissant [Croissant Dough [Cereals containing Gluten,Milk,WheatWheat Flour, Yeast, Butter, Water, Sugar and Sea SaltCereals containing Gluten,Wheat], Egg Yolk [EGGS]], Wiltshire Ham [British Pork, Salt, Demerara Sugar; Preservatives: Potassium Nitrate, Sodium Nitrite; Antioxidant: Sodium Ascorbate.], Cheese Sauce [Milk [MILK], Vintage Cheddar [MILK], Wheat Flour [(WHEAT, Calcium Carbonate, Iron, Niacin, Thiamin),], Unsalted Butter [Plant oils (sunflower, rapeseed ), coconut fat, water, fava bean preparation, emulsifier (lecithin), natural flavouring, colour (carotenes).], Onions, Oak Smoked Cheddar [MILK], Sea Salt, English Mustard [MUSTARD Flour (39%), Water, Cider Vinegar, Sea Salt, Concentrated Lemon Juice, Sugar, Turmeric.], White Pepper, Garlic Puree, Nutmeg, Bay Leaves [bay leaves]], Mature Cheddar Cheese [Cheddar (MILK), Anti-caking Agent (Potato Starch)], Egg Yolk [EGGS] |